Top Sydney Winter High Tea Experiences — Q Station’s G&Tea House Launches New Cocktail Menu and Extended Hours
Sydney, June 22, 2021 — Manly’s Q Station has launched a new cocktail menu at its G&Tea House – a restored historic cottage offering visitors an iconic Sydney high tea experience with unmatched, sweeping views across the Harbour.
The new G&Tea House menu features winter favourites and expanded offerings outside of its gin namesake, like the Whiskey Ginger Sour with agave syrup and a delicious Espresso Martini. But don’t fret, gin lovers can still get their fix with drinks like the Pear and Rosemary Fizz with lemon and the Rose Vanilla Flower Sour. Patrons can also sip their tea in cocktail form with the Earl Grey, a refreshing mix of gin, Cointreau, earl grey syrup and lime as well as the Cointreau Tea with blood orange tea and lime.
Along with the new cocktails, guests can indulge in a number of edible delights as part of the G&Tea House’s High Tea offering – from a traditional High Tea spread featuring scones, petit sandwiches, cakes and savouries, to one featuring a De Beaurepaire sparkling wine and a cocktail package inclusive of a delicious libation. There is also a special Children’s High Tea package, perfect for the whole family to enjoy. Gluten free and vegan options are available on request at booking.
The venue has also announced extended opening hours, now taking bookings from Thursday through Sunday, giving guests even more opportunity to cosy up with their tea, cocktails, fine cakes and petit treats and enjoy a picturesque Sydney day out.
G&Tea House is open from 11AM – 4PM Thursday to Sunday, and bookings are essential.
Traditional High Tea – $59 per person
Cocktail High Tea – $79 per person
Children’s High Tea – $40 per person
To book call (02) 9466 1500. For more information, visit www.qstation.com.au
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